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食物英語(yǔ)作文精品[15篇]
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食物英語(yǔ)作文1
Fish is my favorite food.
I don't know why I like to eat it.
I just feel the smell of fish is very delicious.
Everytime my mother cook fish, I will eat much more than usual.
So my mother always says that she gives birth to a cat.
Everytime she says that all of us laugh.
食物英語(yǔ)作文2
In the ancient agricultural society, about the eighth day of the twelfth lunar month, housewives would be busy for the New Year's food. Because of the longer time needed to preserve the laba, it is necessary to prepare for it as soon as possible. Many provinces in China have the custom of preserving the flavor, which is the most famous in guangdong province.
The circle of tangyuan has the meaning of "circle round", the people of southern China will eat tangyuan every family during the Spring Festival.
Because of the "year high" and the variety of flavors, it is almost a must-have food. The style of rice cake has square yellow, white rice cake, symbolizing gold, silver, the meaning that the New Year is rich. The taste of rice cakes varies from place to place. Beijing people like to eat the rice cake, the rice cake, the rice cake and the white rice cake. Hebei people like to add dates, little red beans and mung beans and so on. In the north of Shanxi Province, in places like Inner Mongolia, Chinese New Year is customary to eat rice cakes Fried rice cakes, some of which are stuffed with bean paste, jujube paste and other fillings, and shandong people use the rice cakes with yellow rice and red dates. In the north, the cake is mainly sweet, or steamed or Fried. The rice cakes in the south are sweet and salty, such as the rice cakes of suzhou and ningbo, which are made of japonica rice and have a light flavor. Besides steaming and frying, you can also slice and fry or boil soup. Sweet rice cakes are made with glutinous rice flour, white sugar, lard, rose, osmanthus, mint, plain, and other ingredients, which can be steamed or dipped in egg white.
Reunion the night before New Year is called real night, wandering away from home to miles miles to get home, the whole family will sit together to make dumplings for the holiday, dumpling is first and make the wrappers, with a leather bag filling, filling content is multifarious, all kinds of meat, eggs, seafood, such as seasonal vegetables can be into the stuffing, orthodox dumplings how to eat, is the clear water, after scooping up with vinegar, garlic, sesame oil, soy sauce for seasoning clings to eat. There are Fried dumplings, Fried dumplings, and other ways of eating. Because the word and the word are the same as the word "and"; Jiaozi "dumpling" and "jiao" homophony, "close" and "cross" have a reunion, so the dumpling symbolizes reunion; It is very auspicious to take the meaning of a younger man. In addition, dumplings are shaped like yuan bao, eating dumplings during the Spring Festival, and also carry the auspicious meaning of "making money". A small family of dumplings, a new spring, its music.
Chinese New Year's eve dinner
On New Year's eve, all the dishes are featured. In old days, Beijing and tianjin used to cook rice dry rice, braised pork, beef and mutton, stewed chicken, and a few stir-fried dishes. Shaanxi family banquet generally is four broad market, eight big bowl, four broad market is fry vegetables and cold dish, eight big bowls to serve as a stew dish, cooking main. The only meat dishes in southern anhui are red meat, tiger skin, meat, pork, pork, pork, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, pork belly, etc. The eastern part of hubei province is "three steam", "three cakes" and "three pills". Steamed whole fish, steamed whole duck, steamed whole chicken; "Three cakes" is the fish cake, meat cake and lamb cake; The "three pills" are fish balls, meatballs and lotus root pills. In Harbin, the average household stirs up eight, 10 or 12 or 16 dishes. The main ingredient is chicken and duck fish and vegetables. Gannan's annual dinner is usually twelve courses. Some places in zhejiang are usually "ten bowls", which are called "ten blessings" and are mainly used for chicken and duck fish and vegetables. Jiangxi nanchang region is generally more than 10 courses, dainty four cold, four hot, eight dishes, two soup.
On New Year's eve, there is a kind of or a few essential dishes, which often have some auspicious meaning. For example, in suzhou, there will be green vegetables (anle), yellow bean sprouts (ruyi) and celery (good work). There must be a carp in the south-central part of hunan province, which is called "the annual fish", and there will be a pig elbow of about 3 kilograms, which is called "the elbow of the regiment". In anhui, there were two fish on the table in the south of anhui, a complete carp, can only see would not allow them to eat, promotions and said more than year after year, the other one is silver carp, can eat, even the child even Samson, prosperous. The first bowl of the qimen family dinner is "neutralization", which is made from tofu, shiitake mushrooms, winter bamboo shoots, dried shrimp, and fresh meat, meaning "peace and wealth". Hefei's dining table has a bowl of "chickpeas", which means "get rich and get rich". The family will eat a chicken leg, called "claw the claw," which means to make a fortune next year. Anqing's family wants to eat a bowl of noodles before the meal, called "money string". Nanchang area will eat rice cakes, stewed fish, Fried rice noodles, rice pudding, cook paste soup, its meaning is in turn rose year after year, year after year have fish, rice, rice harvest the string, sweet into wealth, rich every year.
在古代的農(nóng)業(yè)社會(huì)里,大約自臘月初八以后,家庭主婦們就要忙著張羅過(guò)年的食品了。因?yàn)殡缰婆D味所需的時(shí)間較長(zhǎng),所以必須盡早準(zhǔn)備,我國(guó)許多省份都有腌臘味的習(xí)俗,其中又以廣東省的臘味最為著名。
湯圓的“圓”有“團(tuán)團(tuán)圓圓”之意,南方人過(guò)年時(shí)每家每戶(hù)必定要吃湯圓。
年糕因?yàn)橹C音“年高”,再加上有著變化多端的口味,幾乎成了家家必備的應(yīng)景食品。年糕的式樣有方塊狀的黃、白年糕,象征著黃金、白銀,寄寓新年發(fā)財(cái)?shù)囊馑。年糕的口味因地而異。北京人喜食江米或黃米制成的紅棗年糕、百果年糕和白年糕。河北人則喜歡在年糕中加入大棗、小紅豆及綠豆等一起蒸食。山西北部在內(nèi)蒙古等地,過(guò)年時(shí)習(xí)慣吃黃米粉油炸年糕,有的還包上豆沙、棗泥等餡,山東人則用黃米、紅棗蒸年糕。北方的年糕以甜為主,或蒸或炸,也有人干脆沾糖吃。南方的年糕則甜咸兼具,例如蘇州及寧波的年糕,以粳米制作,味道清淡。除了蒸、炸以外,還可以切片炒食或是煮湯。甜味的年糕以糯米粉加白糖、豬油、玫瑰、桂花、薄荷、素蓉等配料,做工精細(xì),可以直接蒸食或是沾上蛋清油炸。
真正過(guò)年的.前一夜叫團(tuán)圓夜,離家在外的游子都要不遠(yuǎn)千里萬(wàn)里趕回家來(lái),全家人要圍坐在一起包餃子過(guò)年,餃子的作法是先和面做成餃子皮,再用皮包上餡,餡的內(nèi)容是五花八門(mén),各種肉、蛋、海鮮、時(shí)令蔬菜等都可入餡,正統(tǒng)的餃子吃法,是清水煮熟,撈起后以調(diào)有醋、蒜末、香油的醬油為佐料沾著吃。也有炸餃子、烙餃子(鍋貼)等吃法。因?yàn)楹兔娴摹昂汀弊志褪恰昂稀钡囊馑?餃子的“餃”和“交”諧音,“合”和“交”又有相聚之意,所以用餃子象征團(tuán)聚合歡;又取更歲交子之意,非常吉利;此外,餃子因?yàn)樾嗡圃獙,過(guò)年時(shí)吃餃子,也帶有“招財(cái)進(jìn)寶”的吉祥含義。一家大小聚在一起包餃子,話(huà)新春,其樂(lè)融融。
除夕家宴菜肴
除夕的家宴菜肴各地都有自己的特色。舊時(shí)北京、天津一般人家做大米干飯,燉豬肉、牛羊肉、燉雞,再做幾個(gè)炒菜。陜西家宴一般為四大盤(pán)、八大碗,四大盤(pán)為炒菜和涼菜,八大碗以燴菜、燒菜為主。安徽南部?jī)H肉類(lèi)菜肴就有紅燒肉、虎皮肉、肉圓子、木須肉、粉蒸肉、燉肉及豬肝、豬心、豬肚制品,另外還有各種炒肉片、炒肉絲等。湖北東部地區(qū)為“三蒸”、“三糕、“三丸”。“三蒸”為蒸全魚(yú)、蒸全鴨、蒸全雞;“三糕”是魚(yú)糕、肉糕、羊糕;“三丸”是魚(yú)丸、肉丸、藕丸。哈爾濱一帶一般人家炒8個(gè)、10個(gè)或12、16個(gè)菜不等,其主料無(wú)非是雞鴨魚(yú)肉和蔬菜。贛南的年夜飯一般為十二道菜。浙江有些地方一般為“十大碗”,討“十全十!敝,以雞鴨魚(yú)肉及各種蔬菜為主。江西南昌地區(qū)一般十多道菜,講究四冷、四熱、八大菜、兩個(gè)湯。
各地除夕家宴上都有一種或幾種必備的菜,而這些菜往往具有某種吉祥的含義。比如蘇州一帶,餐桌上必有青菜(安樂(lè)菜)、黃豆芽(如意菜)、芹菜(勤勤懇懇)。湘中南地區(qū)必有一條一公斤左右的鯉魚(yú),稱(chēng)“團(tuán)年魚(yú)”,必有一個(gè)3公斤左右的豬肘子,稱(chēng)“團(tuán)年肘子”。皖中、皖南餐桌上有兩條魚(yú),一條完整的鯉魚(yú),只能看卻不許吃,既敬祖又表示年年有余,另一條是鰱魚(yú),可以吃,象征連子連孫,人丁興旺。祁門(mén)家宴的第一碗萊是“中和”,用豆腐、香菇、冬筍、蝦米、鮮肉等制成,含義為“和氣生財(cái)”。合肥的飯桌上有一碗“雞抓豆”,意思是”抓錢(qián)發(fā)財(cái)”。管家人要吃一只雞腿,名為“抓錢(qián)爪”,意味著明年招財(cái)進(jìn)寶。安慶的當(dāng)家人要在飯前先吃一碗面條,叫“錢(qián)串子”。南昌地區(qū)必食年糕、紅燒魚(yú)、炒米粉、八寶飯、煮糊羹,其含義依次是年年高升、年年有魚(yú)、糧食豐收、稻米成串、八寶進(jìn)財(cái)、年年富裕。
食物英語(yǔ)作文3
I have a good friend.Her name is Amy.She likes fruit is many.She likes to have banana,apple,pear,orange,strawberry.I like apple,orange,strawberry.I like vegetables are tomatoes,carrots and salad.I don't like broccoli.She likes salad.She doesn't like carrots and broccoli.
食物英語(yǔ)作文4
美味的食物(Delicious food)
I like to eat different kinds of delicious food , however, my favorite food is dumplings. In my spare time , I like to make dumplings with my mother . I think home-made dumplings are more delicious than those in supermarket .My mother knows I love to eat them ,so she makes dumplings at every weekend . I prefer eating dumplings . How about you ?
【參考翻譯】
我喜歡吃各種各樣的美味的食物,但是,我最喜歡的食物是餃子。在我的'業(yè)余時(shí)間,我喜歡和我媽媽包餃子。我認(rèn)為自制的餃子比超市更美味。我媽媽知道我愛(ài)吃,所以她在每個(gè)周末做餃子。我喜歡吃餃子。你呢?
食物英語(yǔ)作文5
I like to eat different kinds of delicious food , however, my favorite food is dumplings. In my spare time , I like to make dumplings with my mother . I think home-made dumplings are more delicious than those in supermarket .My mother knows I love to eat them ,so she makes dumplings at every weekend . I prefer eating dumplings . How about you ?
我喜歡吃各種各樣的美味的'食物,然而,我最喜歡的食物是餃子。在閑暇時(shí)間,我喜歡和我媽媽包餃子。我認(rèn)為自己做的餃子比超市的更美味。我媽媽知道我愛(ài)吃,所以她每個(gè)周末都做餃子。我喜歡吃餃子。你呢?
食物英語(yǔ)作文6
How many times I have seen a company or organisation habitually waste good food?! Too many times!They are well-meaning people, and they'd like to give away the food instead of wasting it by putting it in the dustbin. They'd maybe like to give the food to the needy or the poor, and there's probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.
So why don't they do it? Reason: Too many stupid rules! Just as surely as there's no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other people's sunday lunches and leftovers), there's no "well let's give it to the beggars!".
Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.
食物英語(yǔ)作文7
Fish is my favorite food. I don’t know why I like to eat it.I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it.
What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without reasons.Everytime my mother cook fish, I will eat much more than usual.
So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.
食物英語(yǔ)作文8
There are three people in my family, my father, my mother and I.My father’s favorite food is crabs. They are tasty. My mother likes apples best. There is an old saying: an apple a day keeps the doctor away. So apples are healthy and nutritious. like beef noodles and potatoes most. Because they are delicious and healthy. I don’t like onions.All of us like ice cream very much. It is sweet and yummy. Do you like it?
食物英語(yǔ)作文9
Fast food 快餐
People all over the world like to eat in fast food restaurants. the food there is delicious and it comes very quickly. also, it is not too expensive, and the restaurants are always clean and bright. people can eat in or take their food away.
Chinese families love to eat in fast food restaurants, too. there are two kinds of fast food restaurants in china. there are western fast food restaurants, and there are chinese ones. western fast food restaurants sell hamburgers, fresh fries, fried chicken legs, chicken nuggets, drinks and so on. the chinese fast food restaurants sell dumplings, noodles, spring rolls, and other chinese snacks.
My family likes fast food, but we don’t eat at western fast food restaurants very often. my mum says some fast food is bad for us. it is usually high in fat, so it is not good for our health.
食物英語(yǔ)作文10
In our China, there are many delicious dishes.
在我們中國(guó),有許多美味的食物。
In the record A Bite of China, we can see the essence of Chinese diet.
在紀(jì)錄片《舌尖上的中國(guó)》里,我們可以看到中國(guó)烹飪的精華所在。
Among so many dishes, I like sweet and sour spare rib and beef most.
在所有的菜肴里,我最喜歡的是酸甜排骨和牛肉。
Sweet and sour spare rib is a traditional and popular Chinese cuisine.
酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。
Its cooking method is simple but it taste well.
它的`烹飪方法很簡(jiǎn)單,但味道卻很好。
Sweet and sour contains together, tasting much better.
酸味和甜味融合在一起,吃起來(lái)回味無(wú)窮。
Beef is popular in general families.
牛肉在普通家庭中也很受追捧。
There are various methods to cook this food material. We can fry or stew and we can get different but tasty foods.
牛肉這種食材有許多烹制方法,可以炒或燉,味道不同但卻同樣味美。
However, taste of home are the most popular in families.
但是,家的味道才是最受大眾歡迎的味道。
食物英語(yǔ)作文11
There is only one China in the world, and Taiwan is part of China. The Government of the People's Republic of China is the sole legal government of China.
I know a lot of taiwan
first,Economy
The island produces abundant food crops, although in recent years agricultural production has decreased due to rising costs and increased competition. Rice is the chief crop, followed by wheat, sugarcane, sweet potatoes, vegetables, fruits, and tea.
second,Government
Taiwan's national government is based on the constitution of 1947 (amended in 1992, 1994, and 1997), which was drawn up to govern the whole of China; when the Nationalist government moved to Taiwan in 1949, most countries still recognized it as the government of all China, and it has continued to assert that claim, regarding Taiwan itself as only a province
third,History
Early History through World War II
Nowadays I realize the serious situation. Some people are attempting to split China. These actions are wrong and should be punished. I also believe. With the head of "one country two systems", as long as we strengthen exchange in the future there will be an agreement. On this matter of national reunification
The origins of Taiwan's Austronesian aborigines are a matter of debate. Some believe that these early inhabitants migrated from the Malay Archipelago, while others assert that they came from what is now SE China.
食物英語(yǔ)作文12
I most like the fruit, the mango
I like to eat mango. It has a pair of charming appearance: golden yellow skin, fat crescent shape. As long as you peel it yellow and smooth skin, you'll see the Yellow flesh. Gently bite, thin slippery flesh characteristic smell immediately filled the entire mouth, so you have to swallow a mouthful of desire. Unlike other fruits like mango has smell, but put it in the nose below careful smell, can smell the faint fragrance. One time, I put the skin as the fruit into his mouth, suddenly I feel sour and bitter, so I hurried to drink slobber, the better, I was in a hurry to eat something else, just put the food to the mouth, and tongue felt like a layer of skin off like uncomfortable, like a brush at the tongue friction, then I know the mango peel sour and astringent, the skin and flesh has a world of difference, look like the people, can not only look, but also see the human heart.
食物英語(yǔ)作文13
Have you found that there are a small number of students who threw rubbish about after eating their fast food these days. They threw the packing boxes or paper everywhere in the school yard--on the corridor, on flight of steps, under stairs, on the playground, in the lawn, on the bush, under the wall, into the pool and so on…What was worse, some students put the rubbish into others' bike-basket. I think it is a bad phenomenon. Not only will it do harm to our health, but also it will do harm to students' moral upbringing.
So I think it is necessary for us to do something to put a check on this kind of behavior. We can tell teachers if we see someone who throws the rubbish, or we can go up to him and tell him it is not good to do that.
Such goings on will have to stop!
食物英語(yǔ)作文14
我喜歡吃很多東西,如烤鴨、生煎包、小籠包、可樂(lè)雞翅其中我最喜歡炸雞了。
I like to eat a lot of things, such as roast duck, Pan Fried Bun, xiaolongbao, Cola Chicken Wings I like fried chicken best.
我?guī)滋觳怀跃屯砩纤恢X(jué),我向媽媽提出吃炸雞,而且認(rèn)真學(xué)鋼琴,平時(shí)我提出吃炸雞,她一直反抗,沒(méi)想到她爽快地答應(yīng)了。我一下坐到鋼琴旁邊認(rèn)真地練起了鋼琴。上完課我開(kāi)心地乘著車(chē)去了炸雞店。
I cant sleep at night if I dont eat for a few days. I asked my mother to eat fried chicken and study piano carefully. Usually I asked to eat fried chicken. She resisted all the time. Unexpectedly, she agreed with me. I sat down next to the piano and practiced it carefully. I went to the fried chicken shop happily after class.
到了那兒,我迫不及待地等著炸雞上桌。經(jīng)過(guò)半小時(shí),鮮美的炸雞上了桌,我一手拿著胡椒粉往上一撒,又用油一抹,開(kāi)吃啦!我開(kāi)心地叫起來(lái),抓了一個(gè)雞翅就往嘴里塞,咸、辣、酸三種味道同時(shí)入口,可好吃了,我狼吞虎咽地吃了一大只雞。
When I got there, I couldnt wait for the fried chicken to come to the table. After half an hour, the delicious fried chicken came to the table. I sprinkled it with pepper in one hand and oil again. Its ready to eat! I cried happily. I grabbed a chicken wing and put it into my mouth. It tasted salty, spicy and sour. It was delicious. I devoured a big chicken.
食物英語(yǔ)作文15
She is 10 year-old, a very beautiful girl, has a long black hair, and a pair of big eyes and white skin, she is tall and slim. She likes playing the piano, and always keeps a sweet smiling appear on her face when she performs and plays piano in public. She likes eating a banana and an apple every day, and like to eat carrot, spinach, tomato and fish. We sometimes hang out together on weekends.
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