手機兩面性的英語作文

　　在我們平凡的日常里，大家都寫過作文吧，作文是從內(nèi)部言語向外部言語的過渡，即從經(jīng)過壓縮的簡要的、自己能明白的語言，向開展的、具有規(guī)范語法結(jié)構(gòu)的、能為他人所理解的外部語言形式的轉(zhuǎn)化。你知道作文怎樣才能寫的好嗎？以下是小編幫大家整理的手機兩面性的英語作文，歡迎大家分享。

　　Chinese people buy a bag of oil (a small bag can be done, if two dry oils are poured out of the house, how much (and) do you eat in a bowl, and then water (can slowly flour cut meat into small dice (it is better to have a little fat, Ding XMM are sweet) in the onion powder, set aside a pan, the amount of hot oil depends on your preference, of course, otherwise the pot should not be too sticky, heat the oil with Ding anti-inflammatory medicine, a mature, cut When the sauce prepared by Chengding is put into the pot, the fire is transferred to the low fire, and the sauce is slowly boiled in the low heat, and the mixture is continuously stirred. In order to avoid sticking to the bottom of the pan, the thick and thin sauce is added according to the amount of water added to the scallion pan, and half a dozen eggs (two egg bags are suitable for dry separation) are filtered into the sauce stirred with pots and pans to make the sauce color smooth, fragrant and yellowing, When the sauce is boiled (as long as possible, because the oil can be squeezed out), use the sauce (put it in a bowl, cover it in the refrigerator, wrap it up, and eat it next time, it's better not to put it in the open air. Don't put salt in the soy sauce, because the sauce itself is salty, the upper part is the sauce, and the lower part is vegetable horse method: cut the cucumber into shreds, put chrysanthemum, agaric water, spare eggs and tomato spare beans Put all your eggs in the pan with the oil in the heat.

　　(1) scrambled eggs with several discs and cut into tomatoes. Put some salt in the sliced pan (which is also for soup, add bluish) flowers and good fungus. Because the sauce can be salty, all the last dishes are light.

　　Noodles, below, you can mix the sauce and put it in the same way as the horse Note: you can put a little soup in a bowl of noodles, because the soup noodles on the noodles will be filled and stuck together. A little soup would rather be slippery or well mixed.

　　中文翻譯：

　　中國人買一袋油（一小袋可以做，如果兩個干油倒出家里你吃多少（和）在一個碗里然后水（可以慢慢面粉切肉成小丁（最好有一點肥，丁xmm都是甜的）nbsp在蔥末，留出平底鍋，熱油多少取決于你的喜好當然，否則鍋里不要太粘，用油熱加入丁消炎藥，一成熟，切成丁為準備好的醬汁放入鍋中時，將火移入小火中，在小火中慢慢煮汁，不斷攪拌，為了避免鍋底粘鍋的同時，根據(jù)蔥鍋加水量加入濃稠稀薄的醬汁，并將半打兩個雞蛋（干分兩個雞蛋袋比較合適）濾入用鍋碗瓢盆攪拌的醬汁中，使醬汁顏色變得圓滑清香，泛黃，當把醬汁煮開時（盡量長，因為油可以擠出來）油，用醬汁（放在碗里，蓋在冰箱里包好，下次再吃最好不要放在露天，生皮忌：煮醬油時不要放鹽，因為醬汁本身就是咸的上面是醬汁下面是菜馬做法：把黃瓜切絲切絲，放菊花、木耳水、備用發(fā)蛋和西紅柿備用豆角，芹菜炒備用在鍋里，把火燒熱的油把你所有的雞蛋都放進鍋里（一）炒雞蛋加幾個圓盤切成西紅柿，滑鍋（這也是為了有湯，加發(fā)藍）花和好的木耳放一點鹽，因為醬汁可以比較咸，所以最后所有的菜都是淡的，面條，下面，可以把醬汁拌好，放在菜馬一樣自由的一碗美味的jajangmyun注：可以在一碗面條里稍微放一點湯，因為面上的湯面會被填滿粘在一起，一點湯寧可滑也可以好好拌一些。

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